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Food Grade Non-Perforated Flooring

Why You Should Choose Silikal Seamless Food Grade Non-Perforated Flooring


Food Grade Non-Perforated Flooring In Kitchen With Chef

When you are referring to food grade non-perforated flooring, you are speaking about floors that must withstand some of the worst punishment a floor can take, with the direct beating from pallets, hoppers, tanks, totes, tow motors that are either dropped, dumped, pulled, pushed or even dragged onto that floor. In addition there is probably constant water usage with steam cleaning, thermal cycling, thermal shock, and regular use of hot or cold water, and we’ve not even spoken about various sanitizers, cleaners, oils, acids, sugars, salts, chemicals and staining foods! Now when we look at food grade non-perforated flooring, we now know what it must withstand!

With Silikal food grade non-perforated flooring, you may rest assured that your floors will remain undamaged even if subject to all the above and even more. When dealing with food, many think of tile flooring, but tile as well as its grout will invite a plethora of fungus, staph, microbes and bacteria to grow, as if it’s found a good home. The totally seamless properties of Silikal render these thoughts completely useless, thus you will pass your inspections quickly and very efficiently as soon as the inspectors see your Silikal flooring as well as its response to such punishment.

With Silikal food grade non-perforated flooring you may rest assured that there are no holes, dusting, nor any fissures that can form on your floor, thus totally avoiding colonization of bacteria and microbes. With a monolithic, seamless surface such as Silikal those worries are totally over.


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